- For sanitising and odour control in food processing environments and kitchens where you don`t want to leave a taint or fragrance
- No odour, no contamination risk
- Passes latest and most stringent European standards and conforms to EN13697 & EN1650
- Must be diluted before use
- Highly effective disinfection for food preparation
- Contains three broad-spectrum biocides
- Effective even against resistant organisms eg. Pseudomonas aeruginosa and Aspergillus niger
PH Level
Acid
Neutral
Alkali
Water
Manual
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